Rosemary Ikalafeng Kobue-Lekalake
机构: Botswana University of Agriculture and Natural Resources
主页: ac.bw
每年引用次数
引用次数
引用: 317
H-指数: 10
I10-指数 : 10
出版物: 29
Application of the deuterium-oxide dose-to-mother technique to determine the exclusivity of breastfeeding in women in Kanye, Botswana
Bs. Motswagole , Stp. Matenge , T. Mongwaketse , J. Bogopa
South African Journal of Clinical Nutrition 28 ( 3) 128 -133
5
2015
Effects of watermelon pulp fortification on maize mageu physicochemical and sensory acceptability
Geremew Bultosa , Rosemary Ikalafeng Kobue-Lekalake , Kethabile Sonno , Peggy Keamogetse Maakelo
Heliyon 7 ( 5)
2021
Application of high resolution NMR, FTIR, and GC–MS to a comparative study of some indigenous seed oils from Botswana
Elizabeth Miriam Ohui Yeboah , Rosemary Ikalafeng Kobue-Lekalake , Jose Candace Jackson , Eva Njeri Muriithi
Innovative Food Science and Emerging Technologies 44 181 -190
15
2017
Sensory perception of bitterness and astringency in sorghum
Rosemary Ikalafeng Kobue-Lekalake ,
University of Pretoria
5
2009
EFFECT OF GERMINATION ON POLYPHENOL CONTENTS AND ANTIOXIDANT ACTIVITY IN MUSTARD SEEDS (BRASSICA NIGRA) GROWN IN ETHIOPIA
M. R. Setlalekgomo and G. D. Haki M. Efrem , R. Negussie , B. Sekwati-Monang , R. I. Kobue-Lekalake
International Journal of Pharmaceutical Sciences and Research 13 ( 10) 4087 -4092
2
2022
INDIGENOUS AND UNDER-UTILISED OIL SEEDS OF BOTSWANA: PROXIMATE COMPOSITION, PHYTOCHEMICAL SCREENING AND ANTIOXIDANT ACTIVITY
RI Kobue-Lekalake , OK Matenanga , B Sekwati-Monang , O Tibe
Int J Pharm Sci & Res 13 ( 10) 4093 -01
1
2022
Woodland resources and management in southern Africa
V De Cauwer , NM Knox , R Kobue-Lekalake , JP Lepetu
Biodiversity and Ecology 6 296 -308
4
2018
Plant-based traditional foods and beverages of Ramotswa Village, Botswana
Geremew Bultosa , Moenyane Molapisi , Nelson Tselaesele , Rosemary Kobue-Lekalake
Journal of Ethnic Foods 7 ( 1) 1 -15
3
2020
The Association of General and Central Obesity with Dietary Patterns and Socioeconomic Status in Adult Women in Botswana.
Boitumelo Motswagole , Jose Jackson , Rosemary Kobue-Lekalake , Segametsi Maruapula
Journal of Obesity 2020 4959272
1
2020
Anti-atherogenic properties of Kgengwe ( Citrullus lanatus ) seed powder in low-density lipoprotein receptor knockout mice are mediated through beneficial alterations in inflammatory pathways.
Ramandeep Kaur , Kabo Masisi , Mahboubeh Molaei , Khoung Le
Applied Physiology, Nutrition, and Metabolism 46 ( 2) 169 -177
2021
Plant-based traditional foods and beverages of Gumare Village, Botswana
Nelson Tselaesele , Geremew Bultosa , Moenyane Molapisi , Shimane Makhabu
Food Production, Processing and Nutrition 5 ( 1) 28 -28
2
2023
Perceptions and attitudes of communities on socio-economic importance of camels and consumption of camel milk and camel milk products in Kgalagadi District, Botswana.
Nelson Tselaesele , Eyassu Seifu , Moenyane Molapisi , Wame Boitumelo
14 52 -66
2021
Effects of Bambara groundnut and Butternut blending on functional and sensory properties of sorghum flour porridge.
Rosemary Kobue-Lekalake , Bultos Geremew , Oduetse Daniel Gopadile , Gulelat Desse Hak
AIMS Press
2
2022
Effects of Bambara groundnut and butternut blend on proximate, mineral, beta-carotene and folic acid contents of sorghum flour.
Rosemary Kobue-Lekalake , Oduetse Daniel Gopadile , Gulelat Desse Haki , Eyassu Seifu
AIMS Agriculture & Food 7 ( 4)
2022
Research Article The Association of General and Central Obesity with Dietary Patterns and Socioeconomic Status in Adult Women in Botswana
Boitumelo Motswagole , Jose Jackson , Rosemary Kobue-Lekalake , Segametsi Maruapula
2020
Anti-atherogenic diets alter gut microbiome in experimental mice
Kabo Masisi , Ramandeep Kaur , BC Bay , Rosemary Kobue-Lekalake
Applied Physiology, Nutrition and Metabolism 44 ( 4) S26 -S26
1
2019
Dietary prevention of atherogenesis is consistently associated with increased levels of plasma erythropoietin in low density lipoprotein receptor knock-out mice
Ramandeep Kaur , Kabo Masisi , Khuong Le , Gabor Fischer
Applied Physiology, Nutrition and Metabolism 45 ( 4) S25 -S25
2020
Beekeeping Practices, Physiochemical Properties and Consumer Acceptability of Honey Collected from the Forest and Backyard Hives in Pandamatenga, Botswana.
Amogelang Gilbert , Eyassu Seifu , Rosemary Kobue-Lekalake
Junghaengsa, Inc
1
2021
Effects of Bambara Groundnut and Butternut Blending on Nutritional Properties of Sorghum Flour
Geremew Bultosa , Rosemary Kobue-Lekalake , Oduetse Daniel Gopadile , Gulelat Desse Haki
Available at SSRN 4005099
Terminalia Prunioides pods herbal tea: antioxidant activity, proximate, and metal content analysis
Laone Thato Juddie Mosii , Tshepo Pheko-Ofitlhile , Rosemary Kobue-Lekalake , Ofentse Mazimba
Food Chemistry Advances 2 100280 -100280
4
2023