Contamination of milk by enterococci and coliforms from bovine faeces.
D.M. Kagkli , M. Vancanneyt , P. Vandamme , C. Hill
Journal of Applied Microbiology 103 ( 5) 1393 -1405
50
2007
Detection of airborne genetically modified maize pollen by real‐time PCR
SILVIA FOLLONI , DAFNI‐MARIA KAGKLI , BOJAN RAJCEVIC , NILSON C. C. GUIMARÃES
Molecular Ecology Resources 12 ( 5) 810 -821
33
2012
Measuring Digital PCR Quality: Performance Parameters and Their Optimization
A. Lievens , S. Jacchia , D. Kagkli , C. Savini
PLOS ONE 11 ( 5)
61
2016
Identification and characterization of Enterococcus spp. in Greek spontaneous sausage fermentation.
SPIROS PARAMITHIOTIS , DAFNI-MARIA KAGKLI , VASILIKI A. BLANA , GEORGE-JOHN E. NYCHAS
Journal of Food Protection 71 ( 6) 1244 -1247
15
2008
Combinatory SYBR® Green Real-Time PCR Screening Approach for Tracing Materials Derived from Genetically Modified Rice
L. Kluga , S. Folloni , D. M. Kagkli , A. Bogni
Food Analytical Methods 6 ( 2) 361 -369
11
2013
The challenges of designing a benchmark strategy for bioinformatics pipelines in the identification of antimicrobial resistance determinants using next generation sequencing technologies
Alexandre ANGERS , Mauro PETRILLO , Johan BENGTSSON-PALME , Thomas BERENDONK
Enhancing fish species identification using novel markers and emerging technologies
Alexandre ANGERS , Nicolai Zederkopff BALLIN , Johann HOFHERR , Dafni Maria KAGKLI
Publications Office of the European Union
2017
Overview and recommendations for the application of digital PCR
Sven Pecoraro , Gilbert Berben , Malcolm Burns , Philippe Corbisier
Publications Office of the European Union
8
2019
The analysis of food samples for the presence of Genetically Modified Organisms - User Manual
Maddalena Querci , Dafni Maria KAGKLI , Francesco GATTO , Nicoletta FOTI
Publications Office of the European Union
2
2020
Genome-wide association studies, polygenic scores and social science genetics: overview and policy implications
Alexandre ANGERS , Dafni Maria KAGKLI , Philipp KOELLINGER , Mauro PETRILLO
Publications Office of the European Union
1
2019
The Human Gut Microbiota: Overview and analysis of the current scientific knowledge and possible impact on healthcare and well-being
Alexandre ANGERS , Dafni Maria KAGKLI , DENNSTEDT Alexandre PATAK , Mauro PETRILLO
1
Towards plant species identification in complex samples: a bioinformatics pipeline for the identification of novel nuclear barcode candidates
Alexandre ANGERS , Mauro PETRILLO , Valentina PARACCHINI , Dafni Maria KAGKLI
The challenges of designing a benchmark strategy for bioinformatics pipelines in the identification of antimicrobial resistance determinants using next generation sequencing technologies
Alexandre Angers-Loustau , Mauro Petrillo , Johan Bengtsson-Palme , Thomas Berendonk
F1000Research 7 ( 459) 459
44
2018
Lactic acid bacteria population dynamics during minced beef storage under aerobic or modified atmosphere packaging conditions
Agapi I. Doulgeraki , Spiros Paramithiotis , Dafni Maria Kagkli , George-John E. Nychas
Food Microbiology 27 ( 8) 1028 -1034
86
2010
Novel nuclear barcode regions for the identification of flatfish species.
Dafni Maria Kagkli , Maddalena Querci , Alex Patak , Alexandre Angers-Loustau
Food Control 79 297 -308
17
2017
Enterococcus and Lactobacillus contamination of raw milk in a farm dairy environment.
Dafni Maria Kagkli , Marc Vancanneyt , Colin Hill , Peter Vandamme
International Journal of Food Microbiology 114 ( 2) 243 -251
73
2007
Antiradical and antimicrobial properties of fermented red chicory ( Cichorium intybus L.) by-products
Dafni Maria Kagkli , Viviana Corich , Barbara Bovo , Anna Lante
Annals of Microbiology 66 ( 4) 1377 -1386
7
2016
Technical Note on the quality of DNA sequencing for the molecular characterisation of genetically modified plants
European Food Safety Authority (EFSA) , Adrián César‐Razquin , Josep Casacuberta , Tamas Dalmay
EFSA Journal 22 ( 4) e8744 -e8744
2024
Assessment of genetically modified Maize MON 87429 for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2019‐161)
EFSA Panel on Genetically Modified Organisms (GMO) , Ewen Mullins , Jean‐Louis Bresson , Tamas Dalmay
EFSA Journal 20 ( 11) e07589 -e07589
3
2022
Assessment of genetically modified maize MON 87427× MON 87460× MON 89034× 1507× MON 87411× 59122 and subcombinations, for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2017‐139)
EFSA Panel on Genetically Modified Organisms (GMO) , Hanspeter Naegeli , Jean–Louis Bresson , Tamas Dalmay
EFSA Journal 19 ( 1) e06351 -e06351
3
2021