Dimitris Charalampopoulos
机构: University of Reading, Department of Food and Nutritional Sciences
主页: reading.ac.uk
每年引用次数
引用次数
引用: 9,411
H-指数: 46
I10-指数 : 84
出版物: 121
Applications of Metabolic Engineering in the Production of Fermented Foods and Food Ingredients
Colin Webb , Dimitris Charalampopoulos
In: Carlos Ricardo Soccol, Ashok Pandey, Christian Larroche, editor(s). Fermentation Processes Engineering in the Food Industry. CRC Press; 2013. p. 1-19. 1 -19
1
2013
Electrosprayed mucoadhesive alginate-chitosan microcapsules for gastrointestinal delivery of probiotics
Vitaliy V. Khutoryanskiy , Dimitris Charalampopoulos , Szilárd Kun , Erika Bujna
International Journal of Pharmaceutics 597 120342 -120342
26
2021
Applying probiotics and prebiotics in new delivery formats – is the clinical evidence transferable?
Sarah Lebeer , Gabriel Vinderola , Mary Ellen Sanders , Dimitris Charalampopoulos
Trends in Food Science and Technology 112 495 -506
2021
Supercritical Carbon Dioxide Extraction of Phenolic Compounds from Potato (Solanum tuberosum) Peels
Afroditi Chatzifragkou , Dimitris Charalampopoulos , Micael de Andrade Lima , Rafaela Andreou
Applied Sciences 11 ( 8) 3410
12
2021
Effects of Orange Juice Formulation on Prebiotic Functionality Using an In Vitro Colonic Model System
Adele Costabile , Gemma E. Walton , George Tzortzis , Jelena Vulevic
PLOS ONE 10 ( 3) e0121955
22
2015
Antioxidant activity, total phenolics and flavonoids contents: Should we ban in vitro screening methods?
Daniel Granato , Fereidoon Shahidi , Ronald Wrolstad , Paul Kilmartin
Food Chemistry 264 471 -475
198
2018
Purification and polymerisation of microbial D-lactic acid from DDGS hydrolysates fermentation
Nurul Aqilah Mohd Zaini , Afroditi Chatzifragkou , Viacheslav Tverezovskiy , Dimitris Charalampopoulos
Biochemical Engineering Journal 150 107265
24
2019
Rapeseed meal hydrolysate as substrate for microbial astaxanthin production
Zuharlida Tuan Harith , Dimitris Charalampopoulos , Afroditi Chatzifragkou
Biochemical Engineering Journal 151 107330
8
2019
Synthesis of prebiotic galactooligosaccharides from lactose using bifidobacterial β-galactosidase (BbgIV) immobilised on DEAE-Cellulose, Q-Sepharose and amino-ethyl agarose
Ali Osman , Simoni Symeou , Véronique Trisse , Kimberly A. Watson
Biochemical Engineering Journal 82 188 -199
25
2014
Modelling and validation of Lactobacillus plantarum fermentations in cereal-based media with different sugar concentrations and buffering capacities
Dimitris Charalampopoulos , José Antonio Vázquez , Severino S. Pandiella
Biochemical Engineering Journal 44 ( 2) 96 -105
33
2009
Influence of fermentation on the acid tolerance and freeze drying survival of Lactobacillus rhamnosus GG
Antonis Ampatzoglou , Benjamin Schurr , Gurjot Deepika , Sasitorn Baipong
Biochemical Engineering Journal 52 ( 1) 65 -70
25
2010
Encapsulation of Lactobacillus casei into Calcium Pectinate-Chitosan Beads for Enteric Delivery.
Aigerim Bepeyeva , Joao M.S. de Barros , Hanady Albadran , Aitbek K. Kakimov
Journal of Food Science 82 ( 12) 2954 -2959
18
2017
Bacillus subtilis natto: a non-toxic source of poly-γ-glutamic acid that could be used as a cryoprotectant for probiotic bacteria
Aditya R Bhat , Victor U Irorere , Terry Bartlett , David Hill
AMB Express 3 ( 1) 36 -36
48
2013
Distiller's dried grains with solubles (DDGS) and intermediate products as starting materials in biorefinery strategies
Afroditi Chatzifragkou , Dimitris Charalampopoulos
Woodhead Publishing 63 -86
4
2018
In vitro fermentability of xylo-oligosaccharide and xylo-polysaccharide fractions with different molecular weights by human faecal bacteria
Ai Ling Ho , Ondrej Kosik , Alison Lovegrove , Dimitris Charalampopoulos
Carbohydrate Polymers 179 50 -58
59
2018
Survival of human derived Lactobacillus plantarum in fermented cereal extracts during refrigerated storage
Dimitris Charalampopoulos , Severino S. Pandiella
Lwt - Food Science and Technology 43 ( 3) 431 -435
66
2010
Purification of supercritical-fluid carotenoid-rich extracts by hydrophobic interaction chromatography
Micael de Andrade Lima , Dimitris Charalampopoulos , Afroditi Chatzifragkou
Separation and Purification Technology 203 1 -10
3
2018
Valorisation strategies for cocoa pod husk and its fractions
Fei Lu , Julia Rodriguez-Garcia , Isabella Van Damme , Nicholas J. Westwood
Green and Sustainable Chemistry 14 80 -88
109
2018
Comparative prebiotic activity of mixtures of cereal grain polysaccharides.
Suzanne Harris , Andrea Monteagudo-Mera , Ondrej Kosik , Dimitris Charalampopoulos
AMB Express 9 ( 1) 203
3
2019
Development and characterisation of protein films derived from dried distillers’ grains with solubles and in-process samples
Parvathy Prabhakumari , Afroditi Chatzifragkou , Ondrej Kosik , Alison Lovegrove
Industrial Crops and Products 121 258 -266
2
2018