Fresh meat packaging: consumer acceptance of modified atmosphere packaging including carbon monoxide.

CAROLA GREBITUS , HELEN H. JENSEN , JUTTA ROOSEN , JOSEPH G. SEBRANEK
Journal of Food Protection 76 ( 1) 99 -107

62
2013
THE ECONOMICS OF FOOD CONSUMPTION AND POLICY

JAYSON L LUSK , JUTTA ROOSEN , JASON F SHOGREN

Anal cancer: current concepts and treatment results

RAYMUND HORCH , JUTTA ROOSEN
日本外科宝函 58 ( 5) 391 -397

3
1989
Acceptance of innovation in the food sector: a comparison between France and Germany with nanotechnology as example

Andrea A Bieberstein , Jutta J Roosen , Sandrine S Blanchemanche , Stephan S Marette
Ernährungs Umschau 58 ( 6) 290 -296

4
2011
The competitive impacts of organic private labels in general food retailing

ASTRID Jonas , JUTTA Roosen
G. Baourakis, Marketing trends for organic food in the 21st century 157 -172

3
2004
Ethische Motive beim Kauf von Lebensmitteln

JUTTA Roosen
Kaatsch, H.-J.; Rosenau, H.; Taube, F 27 -35

2
2008
Gestion du risque et information des consommateurs : l’exemple du méthyle-mercure dans le poisson

Jutta Roosen , Philippe Verger , Stephan Marette , Sandrine Blanchemanche
INRA sciences sociales 2007 ( 1) 1 -4

2007
Health Information and the Choice of Fish Species: An Experiment Measuring the Impact of Risk and Benefit Information

Jutta Roosen , Philippe Verger , Stephan Marette , Sandrine Blanchemanche
Research Papers in Economics

4
2006
Die "5 am Tag"-Aktion am Point of Sale: Intervention im Plaza-Center Kiel

Jutta Roosen , Inken Birte Christoph , Larissa Sabrina Drescher
Research Papers in Economics

1
2004
Economic evaluation and biodiversity conservation of animal genetic resources

Jutta Roosen , Aziz Fadlaoui , Marco Bertaglia
Research Papers in Economics

6
2003
Poverty and health behaviour: Comparing socioeconomic status and a combined poverty indicator as a determinant of health behaviour

Jutta Roosen , Katja Aue
1st Joint EAAE/AAEA Seminar "The Economics of Food, Food Choice and Health

2010
The Effect of Information Choice and Discussion on Consumers' Willingness-to-Pay for Nanotechnologies in Food

Jutta Roosen , Andrea Bieberstein , Stephan Marette , Frederic Vandermoere
Journal of Agricultural and Resource Economics 36 ( 2) 365 -374

16
2011
The choice of fish species: an experiment measuring the impact of risk and benefit information

Jutta Roosen , Philippe Verger , Stephan Marette , Sandrine Blanchemanche
Journal of Agricultural and Resource Economics 33 ( 1) 1 -18

49
2008
2002
Do more risk averse agents decrease factor use

Jutta Roosen , D.A. Hennessy
Congress of the european association of environmental and resource economics

2000
Applying multigenic methodologies to complex social-environmental problems : the valuation and conservation of animal genetic resources in european marginal areas

Jutta Roosen , Marco Bertaglia
International symposium : the role of the environment in agriculture and rural development

2002
Economic and environmental analysis of domestic water systems : a comparison of centralised and on-site options for the walloon region

Jutta Roosen , Jozsef Orszagh , Patrick A. Gerin , Marco Bertaglia
International conference " Science for water policy"

1
2002
Systemic risk and implications for risk analysis on food safety

Jutta Roosen
Exploring diversity in the European Agri-Food System

2002