Animal source food intake is lower in households with children who experience food insecurity

Grace S. Marquis , Emmanuel Canacoo , Ben Ahunu , Anna Lartey
The FASEB Journal 22

1
2008
Purchased ready-to-eat foods are positively associated with children's animal source food intakes in rural Ghana

Grace S Marquis , Emmanuel Canacoo , Ben Ahunu , Anna Lartey
The FASEB Journal 22

1
2008
1
2009
2009
The magnitude and pattern of purchased ready-to-eat foods in the diets of rural Ghanaian children

Esi K Colecraft , Grace S Marquis , Anna A Lartey , Owuraku Sakyi‐Dawson
The FASEB Journal 21 ( 5)

2007
389 Interactions between zinc, copper, and growth promoting technologies in beef cattle

Olivia N Genther-Schroeder , Remy N Carmichael , Elizabeth M Messersmith , Katherine Hochmuth
Journal of Animal Science 98 168 -169

2020
An integrated economic and education intervention (the ENAM project) decreased household food insecurity in rural Ghana

Kimberly B Harding , Grace S Marquis , Esi K Colecraft , Anna Lartey
The FASEB Journal 23 336.1 -336.1

4
2009
Research Brief 09-04-ENAM April 2009

Owuraku Sakyi-Dawson , Grace S Marquis , Anna Lartey , Esi K Colecraft

15
2015
Effects of long term heat stress in utero or during finishing on pork carcass composition

S Cruzen , R Boddicker , K Graves , T Johnson
Meat Science 101 ( 101) 108

3
2015
Contribution of Protein Degradation and Sarcomere Length to Aged Pork Loin Warner-Bratzler Shear Force

L. G. Johnson , M. D. Schulte , E. A. Zuber , E. M. Steadham
Meat and Muscle Biology 3 ( 2) 91 -91

2019
Modifications of Membrane Phospholipids in Response to Extended Aging from Pork Loins

M. Chao , E. Donaldson , W. J. Wu , M. Shulte
Meat and Muscle Biology 3 ( 2) 160 -160

2019
Adenoid Reservoir for Pathogenic Biofilm Bacteria

L. Nistico , R. Kreft , A. Gieseke , J. M. Coticchia
Journal of Clinical Microbiology 49 ( 4) 1411 -1420

117
2011
Importance of cattle biodiversity and its influence on the nutrient composition of beef

K. Barnes , T. Collins , S. Dion , H. Reynolds
Animal Frontiers 2 ( 4) 54 -60

5
2012
The role of UNEP in desertification research and mitigation

S. Lonergan
Journal of Arid Environments 63 ( 3) 533 -534

4
2005
Biochemistry of postmortem muscle - lessons on mechanisms of meat tenderization.

Elisabeth Huff Lonergan , Wangang Zhang , Steven M. Lonergan
Meat Science 86 ( 1) 184 -195

427
2010
226 Proteomic and Metabolomic Profiles are Associated with Fresh Pork Loin Quality Phenotypes

Logan Johnson , Chaoyu Zhai , Elisabeth Huff Lonergan , Ken Prusa
Journal of Animal Science 100 ( Supplement_3) 100 -101

2022