carlos herrero latorre
机构: University of Santiago de Compostela
每年引用次数
引用次数
引用: 4,128
H-指数: 37
I10-指数 : 69
出版物: 130
Evidence for the safety of coumaphos, diazinon and malathion residues in honey.
C. Herrera Latorre , M. A. Fernandez Garcia , M. I. Garcia Fernandez , M. J. Riol Melgar
Veterinary and Human Toxicology 36 ( 5) 429 -432
5
1994
Analysis of volatile compounds from solanum betaceum CAV. fruits from panama by head-space micro extraction
A.I. Santana , A.A. Durant , M.P. Gupta , M.P. Gupta
Records of Natural Products 7 ( 1) 15 -26
14
2013
Analysis of Organic Acids in Wine by Capillary Electrophoresis with Direct UV Detection
A. Castiñeira , R.M. Peña , C. Herrero , S. Garcı́a-Martı́n
Journal of Food Composition and Analysis 15 ( 3) 319 -331
45
2002
Authentication of Galician (N.W. Spain) honeys by multivariate techniques based on metal content data
M. J. Latorre , R. Peña , S. García , C. Herrero
Analyst 125 ( 2) 307 -312
63
2000
Solid-phase microextraction gas chromatography–mass spectrometry (HS-SPME-GC–MS) determination of volatile compounds in orujo spirits: Multivariate chemometric characterisation
S. García-Martín , C. Herrero , R.M. Peña , J. Barciela
Food Chemistry 118 ( 2) 456 -461
34
2010
Comparison of different permanent chemical modifiers for lead determination in Orujo spirits by electrothermal atomic absorption spectrometry.
M. Vilar , J. Barciela , S. García-Martín , R.M. Peña
Talanta 71 ( 4) 1629 -1636
9
2007
Acaricide Residue Determination in Honey
M. A. García , M. I. Fernández , C. Herrero , M. J. Melgar
Bulletin of Environmental Contamination and Toxicology 56 ( 6) 881 -887
18
1996
Chemometric characterisation of Basque and French ciders according to their polyphenolic profiles
R. M. Alonso-Salces , S. Guyot , C. Herrero , L. A. Berrueta
Analytical and Bioanalytical Chemistry 379 ( 3) 464 -475
36
2004
Spatial and Temporal Ozone Pattern Concentrations in a NW Region of Spain
R. M. Peña , S. García , C. Herrero , T. Lucas
Water Air and Soil Pollution 117 ( 1) 289 -303
10
2000
Simultaneous determination of organic acids in wine samples by capillary electrophoresis and uv detection: optimization with five different background electrolytes
A. Castiñeira , R. M. Peña , C. Herrero , S. García-Martín
Hrc-journal of High Resolution Chromatography 23 ( 11) 647 -652
28
2000
Authentication of Galician (N.W. Spain) quality brand potatoes using metal analysis. Classical pattern recognition techniques versus a new vector quantization-based classification procedure
R. M. Peña , S. García , R. Iglesias , S. Barro
Analyst 126 ( 12) 2186 -2193
10
2001
A LC-MS/MS method for the determination of BADGE-related and BFDGE-related compounds in canned fish food samples based on the formation of [M+NH(4)](+) aducts.
J. Míguez , C. Herrero , I. Quintás , C. Rodríguez
Food Chemistry 135 ( 3) 1310 -1315
28
2012
Chemometric classification of honeys according to their type based on quality control data.
B López , MJ Latorre , MI Fernández , MA Garcia
Food Chemistry 55 ( 3) 281 -287
34
1996
Evaluation of trace element status of organic dairy cattle
I Orjales , C Herrero-Latorre , M Miranda , F Rey-Crespo
Animal 12 ( 6) 1296 -1305
43
2018
Influence of Haemolysis on the Mineral Profile of Cattle Serum. Animals 2021, 11, 3336
B Larrán , M Miranda , C Herrero-Latorre , L Rigueira
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2021
Utilisation de quelques éléments minéraux dans la différenciation des vins de Galice de ceux d’autres régions d’Espagne
C Herrero-Latorre , B Medina
Journal International des Sciences de la Vigne et du Vin 24 ( 4) 147 -156
31
1990
Peña-Crecente, RM, & Otárola-Jiménez, J
C Herrero-Latorre , J Barciela-García , S García-Martín
Magnetic solid-phase extraction using carbon nanotubes as sorbents: a review”, Analytica chimica acta 892 10 -26
6
2015
Fluorimetric estimation of selenium in foods
C Herrero-Latorre , M Majuto-Marri , M Bollain-Rodriguez , F Bermejo-Martinez
Ann. Bromatologia 39 ( 1) 133 -137
2
1987
Magnetic solid-phase extraction using carbon nanotubes as sorbents: a review.
C Herrero-Latorre , J Barciela-García , S García-Martín , RM Peña-Crecente
Analytica Chimica Acta 892 10 -26
300
2015
Evaluation of trace element status of organic dairy cattle. Animal 12 (6): 1296–1305
I Orjales , C Herrero-Latorre , M Mira , F Rey-Crespo
1751 7311 -7311
5
2018