Effect of Membrane Materials and Operational Parameters on Performance and Energy Consumption of Oil/Water Emulsion Filtration.

Aris Doyan 5 and Jumardi Roslan 3 Nafiu Umar Barambu 1 , Muhammad Roil Bilad 1 , 2 , *
Membranes 11 ( 5) 370

2021
YUNOS 2 & NORHAFIZAH ABDULLAH 3

JUMARDI ROSLAN , SITI MAZLINA MUSTAPA KAMAL , KHAIRUL FAEZAH MD
Sains Malaysiana 47 ( 2) 309 -318

2018
Optimization of enzymatic hydrolysis of tilapia muscle (Orechromis niloticus) using response surface methodology (RSM)

Khairul Faezah Md. Yunos & Norhafizah Abdullah Jumardi Roslan , Siti mazlina Mustapa Kamal
Sains Malaysiana 43 ( 11) 1715 -1723

32
2014
Effect of Banana Peel Flour Incorporation (Musa acuminata) on Physicochemical and Sensory Profile of Chicken Sausage

Hana Binti Mohd Zaini , Mohd Dona Bin Sintang , Suryani Binti Saalah , Noorakmar Ab Wahab

2
2018
Isolation of nanocellulose from Saba’ (Musa acuminata x balbisiana) banana peel by one-pot oxidation-hydrolysis system

Suryani Saallah , Wolyna Pindi , Mailin Misson , Shafiquzzaman Siddiquee
Advances in Agricultural and Food Research Journal 1 ( 1)

2020
Fractionation of Tilapia By-Product Protein Hydrolysate Using Multilayer Configuration of Ultrafiltration Membrane

Jumardi Roslan , Siti Mazlina Mustapa Kamal , Khairul Faezah Md. Yunos , Norhafizah Abdullah
Processes 9 ( 3) 446

2021
ANTIOXIDANT ACTIVITY, TOTAL PHENOLIC AND CHLOROPHYLL CONTENT OF KENINGAU GROWN CUCUMIS SATIVUS L. AT TWO GROWTH STAGES

Nur Royhaila Mohamad , Roswanira Abdul Wahab , Nurul Huda , Fahrul Huyop
Jurnal Teknologi 83 ( 3) 37 -44

2021
Visual and Optical Absorbance Detection of Melamine in Milk by Melamine-Induced Aggregation of Gold Nanoparticles.

Suryani Saallah , Laila Naher , Shafiquzzaman Siddiquee , Nur Fatihah Hasan Nudin
Nanomaterials 11 ( 5) 1142

2021
Evaluation on performance of dead-end ultrafiltration membrane in fractionating tilapia by-product protein hydrolysate

Jumardi Roslan , Siti Mazlina Mustapa Kamal , Khairul Faezah Md Yunos , Norhafizah Abdullah
Separation and Purification Technology 195 21 -29

5
2018
Assessment on multilayer ultrafiltration membrane for fractionation of tilapia by-product protein hydrolysate with angiotensin I-converting enzyme (ACE) inhibitory activity

Jumardi Roslan , Siti Mazlina Mustapa Kamal , Khairul Faezah Md Yunos , Norhafizah Abdullah
Separation and Purification Technology 173 250 -257

20
2017
Physicochemical properties of mango kernel fats extracted from different mango varieties cultivated in Sabah, Malaysia

Aanada H Jahurul , Chan Y Ru , Ridhwan Norazlina , Mamat Hasmadi
Journal of Food Processing and Preservation 44 ( 10)

2020
Effect of Heat Treatment on Rheological Properties of Bambangan (Mangifera pajang kosterm) Fruit Juice

Jumardi Roslan , Hay Chye Ling , Mohd Dona Sintang , Suryani Saallah
Advances in Agricultural and Food Research Journal 1 ( 2)

2020
Characterization of Fish Protein Hydrolysate from Tilapia (Oreochromis Niloticus) by-Product

Jumardi Roslan , Khairul Faezah Md Yunos , Norhafizah Abdullah , Siti Mazlina Mustapa Kamal
Agriculture and Agricultural Science Procedia 2 312 -319

28
2014
Bioactive peptides and its alternative processes: A review

Norfahana Abd-Talib , Emmy Liza Anak Yaji , Nur Suraya Abd Wahab , Nadia Razali
Biotechnology and Bioprocess Engineering 27 ( 3) 306 -335

5
2022
24
2021
Recent Development and Environmental Applications of Nanocellulose-Based Membranes

Syafiqah Syazwani Jaffar , Suryani Saallah , Mailin Misson , Shafiquzzaman Siddiquee
Membranes 12 ( 3) 287

14
2022
Response surface methodology for optimization of rotating biological contactor combined with external membrane filtration for wastewater treatment

Sharjeel Waqas , Noorfidza Yub Harun , Muhammad Roil Bilad , Taufik Samsuri
Membranes 12 ( 3) 271

9
2022