Nasir Mehmood Khan
机构: Shaheed Benazir Bhutto University, Sheringal, Dir (Upper), Pakistan
每年引用次数
引用次数
引用: 457
H-指数: 13
I10-指数 : 16
出版物: 39
Effects of Maillard reaction on physicochemical and functional properties of walnut protein isolate
N. M. Khan , F. Ali , S. Ahmad , Z. U. Khan
Journal of the Science of Food and Agriculture
19
2019
Biosafety risk assessment approaches for insect-resistant genetically modified crops
Inaam Ullah , Muhammad Asif , Mazhar Hussain Ranjha , Romana Iftikhar
Advancements in Life Sciences 4 ( 2) 39 -46
2017
GC/MS analysis, antimicrobial and in vitro anti-cholinesterase activities of the essential oil from Buddleja asiatica
Farman Ali Khan , Abdul Khaliq Jan , Nasir Mehmood Khan , Nayab Ali Khan
Bangladesh Journal of Pharmacology 10 ( 4) 891 -895
2015
Green Production and Structural Evaluation of Maize Starch–Fatty Acid Complexes Through High Speed Homogenization
Ijaz , Misbah Uddin , Nasir Mehmood Khan , Farman Ali
Journal of Polymers and The Environment 1 -6
2020
Effects of high hydrostatic pressure on secondary structure and emulsifying behavior of sweet potato protein
Nasir Mehmood Khan , Tai-Hua Mu , Hong-Nan Sun , Miao Zhang
High Pressure Research 35 ( 2) 189 -202
13
2015
Kinetics Study of Biopolymers Mixture with the Help of Confocal Laser Scanning Microscopy
Amin Ur-Rehman , Nasir Mehmood Khan , Farman Ali , Hidayatullah Khan
Journal of Food Process Engineering 39 ( 6) 533 -541
2
2016
Effect of extraction methods on structural, physiochemical and functional properties of dietary fiber from defatted walnut flour.
Gul Mali Khan , Nasir Mehmood Khan , Zia Ullah Khan , Farman Ali
Food Science and Biotechnology 27 ( 4) 1015 -1022
15
2018
Effect of Electrolyte (NaCl) and Temperature on the Mechanism of Cetyl Trimethylammonium Bromide Micelles
Zia Ul Haq , Noor Rehman , Farman Ali , Nasir Mehmood Khan
Sains Malaysiana 46 ( 5) 733 -741
4
2017
Integrated Treatment of CaCl2, Citric Acid and Sorbitol Reduces Loss of Quality of Button Mushroom (Agaricus Bisporus) during Postharvest Storage
Zia Ullah Khan , Jianwen Bu , Nasir Mehmood Khan , Rahat Ullah Khan
Journal of Food Processing and Preservation 39 ( 6) 2008 -2016
18
2015
Effects of high hydrostatic pressure on the physicochemical and emulsifying properties of sweet potato protein
Nasir Mehmood Khan , Tai-Hua Mu , Miao Zhang , Jing-Wang Chen
International Journal of Food Science and Technology 48 ( 6) 1260 -1268
16
2013
The effects of pH and high hydrostatic pressure on the physicochemical properties of a sweet potato protein emulsion
Nasir Mehmood Khan , Tai-Hua Mu , Miao Zhang , Lawrence A. Arogundade
Food Hydrocolloids 35 209 -216
31
2014
Composition of the Essential Oil of Thymus afghanicus
Abdul Khaliq Jan , Sher Wali Khan , Nasir Mehmood Khan , Hassan Sher
Chemistry of Natural Compounds 56 ( 1) 155 -156
1
2020
Sweet potato protein and its hydrolysates
Tai-Hua Mu , Miao Zhang , Lawrence Akinola Arogundade , Nasir Mehmood Khan
Academic Press 69 -115
2019
Effects of high hydrostatic pressure on emulsifying properties of sweet potato protein in model protein-hydrocolloids system.
Nasir Mehmood Khan , Tai-Hua Mu , Farman Ali , Lawrence A. Arogundade
Food Chemistry 169 448 -454
18
2015
Suppression of Cell Wall Degrading Enzymes and their Encoding Genes in Button Mushrooms (Agaricus bisporus) by CaCl2 and Citric Acid.
Zia Ullah Khan , Li Jiayin , Nasir Mehmood Khan , Wangshu Mou
Plant Foods for Human Nutrition 72 ( 1) 54 -59
15
2017
Buddlejol , a new α-chymotrypsin inhibitor from Buddleja asiatica
Farman Ali Khan , Nasir Mehmood Khan , Hidayat Ullah Khan , Shahanz Khan
Medicinal Chemistry Research 24 ( 3) 980 -986
1
2015
Effect of protein and oil volume concentrations on emulsifying properties of acorn protein isolate.
Abdul Aziz , Nasir Mehmood Khan , Farman Ali , Zia Ullah Khan
Food Chemistry 324 126894
18
2020
Effect of sucrose, trehalose, maltose and xylose on rheology, water mobility and microstructure of gluten-free model dough based on high hydrostatic pressure treated starches
Md Hafizur Rahman , Hong-Nan Sun , Miao Zhang , Tai-Hua Mu
International Journal of Biological Macromolecules 231 123184
2023
In Vitro and In Silico Investigation of Diterpenoid Alkaloids Isolated from Delphinium chitralense
Shujaat Ahmad , Manzoor Ahmad , Mazen Almehmadi , Syed Adnan Ali Shah
Molecules 27 ( 14) 4348
2
2022
Phytochemical profiling, antioxidant, antimicrobial and cholinesterase inhibitory effects of essential oils isolated from the leaves of Artemisia scoparia and Artemisia absinthium
Farman Ali Khan , Nasir Mehmood Khan , Shujaat Ahmad , Riffat Aziz
Pharmaceuticals 15 ( 10) 1221
6
2022