作者: E.L. GIBSON , J. WARDLE , C.J. WATTS
关键词: Consumption (economics) 、 Environmental health 、 Psychosocial 、 Disease prevention 、 El Niño 、 Communication 、 Nutritional knowledge 、 Fruit juice 、 Medicine 、 Socioeconomic status 、 Health behaviour
摘要: … and vegetables and disease prevention, and people’s recognition of the shortcomings of their own diet, actual consumption of fruit and vegetables does not appear to have increased …