作者: Bart A. van der Veen , Gert-Jan W. M. van Alebeek , Joost C. M. Uitdehaag , Bauke W. Dijkstra , Lubbert Dijkhuizen
DOI: 10.1046/J.1432-1327.2000.01031.X
关键词: Cyclodextrin 、 Cyclodextrin glycosyltransferase 、 Covalent bond 、 Disproportionation 、 Chemistry 、 Coupling reaction 、 Ternary complex 、 Substrate (chemistry) 、 Reaction rate 、 Stereochemistry
摘要: … or starch and subsequent formation of a cyclodextrin) is a single‐… Coupling (cleavage of an α‐glycosidic bond in a cyclodextrin … oligosaccharides instead of cyclodextrins thus appears …