Functional Foods as Source of Bioactive Principles: Some Marked Examples

作者: Adriana Campos , Elisa Brasili , Camile Cecconi Cechinel-Zanchett , Valdir Cechinel Filho

DOI: 10.1007/978-3-030-00545-0_4

关键词: Olive oilBiotechnologyBusinessFood processing

摘要: … number of prebiotic oligosaccharides and small amounts of probiotics, while standard infant formula does not. Duo to this, the industry adds different prebiotic oligosaccharides to infant …

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