Insoluble fiber-rich fractions derived from Averrhoa carambola: hypoglycemic effects determined by in vitro methods
作者： Chi-Fai Chau , Chien-Hung Chen , Ching-Yi Lin
DOI: 10.1016/J.LWT.2003.10.001
关键词: Postprandial 、 Pomace 、 Starch 、 In vitro 、 Averrhoa 、 Adsorption 、 Chromatography 、 Cellulose 、 Chemistry 、 Averrhoa carambola
摘要: … insoluble fiber-rich fractions (FRFs) including insoluble dietary fiber, alcohol-insoluble solid, and water-insoluble … The carambola juice is usually used for making confectionary, juice …
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