作者: D E Jenkins , S A Chaisson , A Matin
DOI: 10.1128/JB.172.5.2779-2781.1990
关键词: Biology 、 Enterobacteriaceae 、 Osmotic shock 、 Starvation 、 Bacteria 、 Escherichia coli 、 Osmotic challenge 、 Protein biosynthesis 、 Sodium 、 Biochemistry
摘要: Stationary-phase Escherichia coli cultures showed enhanced osmotic resistance as compared with in mid-logarithmic growth or preadapted to stress. The osmotolerance that developed during starvation adaptation required de novo protein synthesis. Of the 22 polypeptides induced shock, five were also proteins.