Surveillance Lebensmittel-übertragener Infektionserkrankungen durch das Infektionsschutzgesetz. Möglichkeiten und Anforderungen
作者： D. Werber , M. H. Kramer , U. Buchholz , J. Koch , E. Weise
DOI: 10.1007/S00103-006-0026-4
关键词: Outbreak 、 Medicine 、 Gynecology
摘要: The epidemiology of infectious foodborne diseases has changed. Outbreaks more fre- quently occur geographically dispersed or protractedly over longer periods time, and they often appear as a scatter seem- ingly sporadic cases. This hampers de- lays the identification their epidemio- logical link. surveillance to be refined ac- cordingly able detect these diffuse outbreaks. German Protection against Infection Act, enacted in 2001, offers po- tential increased sensitivity due timely ner jeden Surveillance infektionsbedingter enteraler Erkrankungen. Die weiterfuh- rende Fein typisierung der Erreger ist ein wertvolles Instrument zur Erkennung von Infektionszusammenhangen. Jedoch ohne eine ausreichend grose Zahl labor- diagnostischer Erregernachweise die Mog- lichkeit und Untersuchung Lebensmittel-ubertragener Ausbruche damit auch fur Aufdeckung alter neuer Gefahrenquellen bei Herstellung Lagerung beim Handel mit Lebensmitteln stark eingeschrankt. Schlus sel wor ter
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