作者: Allan A. Whillock , Joe L. Kinsey , Charles E. Gibbons
DOI:
关键词: Substrate (printing) 、 Low-density polyethylene 、 Polymer 、 Carton 、 Materials science 、 Layer (electronics) 、 Polycarbonate 、 Paperboard 、 Adhesive 、 Composite material
摘要: The present invention relates to an improved container for citrus juices and other liquids. utilizes a paperboard barrier laminate the containment of essential oils flavours. makes use layer heat-sealable polycarbonate polymer food contact enhance properties laminate. Specifically provides liquids containing and/or flavours, said constructed from characterized by comprising: a) substrate (36); b) outer low density polyethylene (34) coated on surface substrate; c) inner (38) d) liquid comprised 1) tie (40) or 2) extrusion coatable adhesive (42) which can be heat-sealed with outside conventional equipment at temperatures ranging 250°F - 500°F. Also disclosed is process making