Shear-thickening in suspensions, associating polymers, worm-like micelles, and poor polymer solutions
作者： Jan W van Egmond
DOI: 10.1016/S1359-0294(98)80054-X
关键词: Dilatant 、 Polymer science 、 Polymer 、 Polymer chemistry 、 Micelle 、 Intermolecular force 、 Chemistry
摘要: During the past year, major advances in our understanding of shear-thickening phenomena have occurred especially as result rheo-optical techniques and simulations. In suspensions, studies found that is caused by cluster formation not necessarily due to an order→disorder transition; associating polymer systems poor solutions, recent work has shown shear-thickening-is related shear-induced intermolecular structures.
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