Nutritional issues of cardiovascular disease in women.

作者: I. Wolinksy , D. Klimis-Zacas , I. Wolinsky , A. Z. Kalea

DOI:

关键词: DiseaseCholesterolMedicineIntensive care medicineEndocrinologyDiabetes mellitusInternal medicineEpidemiologyObesity

摘要:

参考文章(242)
Claude Bouchard, Genetic factors in obesity. Medical Clinics of North America. ,vol. 73, pp. 67- 81 ,(1989) , 10.1016/S0025-7125(16)30692-7
Ahmed H. Kissebah, David S. Freedman, Alan N. Peiris, Health risks of obesity. Medical Clinics of North America. ,vol. 73, pp. 111- 138 ,(1989) , 10.1016/S0025-7125(16)30695-2
Matti J Tikkanen, Herman Adlercreutz, Dietary soy-derived isoflavone phytoestrogens: Could they have a role in coronary heart disease prevention? Biochemical Pharmacology. ,vol. 60, pp. 1- 5 ,(2000) , 10.1016/S0006-2952(99)00409-8
Hudes M, Murphy Sp, Viteri Fe, Rose D, Demographic and economic factors associated with dietary quality for adults in the 1987-88 Nationwide Food Consumption Survey. Journal of The American Dietetic Association. ,vol. 92, pp. 1352- 1357 ,(1992)
Lauren Lissner, Anna Westerståhl, Cecilia Björkelund, Anna-Karin Lindroos, C Devine, L Palm, Long-term effects of a primary health care intervention program for women: lower blood pressure and stable weight. Family Medicine. ,vol. 32, pp. 246- ,(2000)
H. KESTELOOT, J. GEBOERS, J. V. JOOSSENS, On the within-population relationship between nutrition and serum lipids: the B.I.R.N.H. study. European Heart Journal. ,vol. 10, pp. 196- 202 ,(1989) , 10.1093/OXFORDJOURNALS.EURHEARTJ.A059466
Ancel Keys, Joseph T. Anderson, Francisco Grande, Serum cholesterol response to changes in the diet: IV. Particular saturated fatty acids in the diet. Metabolism-clinical and Experimental. ,vol. 14, pp. 776- 787 ,(1965) , 10.1016/0026-0495(65)90004-1
Jean C. Murray, Patricia O’Farrell, Patricia Huston, The experiences of women with heart disease: what are their needs? Canadian Journal of Public Health-revue Canadienne De Sante Publique. ,vol. 91, pp. 98- 102 ,(2000) , 10.1007/BF03404919
Jantine H. Brussaard, Geesje Dallinga-Thie, Pieter H.E. Groot, Martijn B. Katan, Effects of amount and type of dietary fat on serum lipids, lipoproteins and apolipoproteins in man: A controlled 8-week trial Atherosclerosis. ,vol. 36, pp. 515- 527 ,(1980) , 10.1016/0021-9150(80)90244-0
G. K Dowse, H. Gareeboo, K G. M M Alberti, P. Zimmet, J. Tuomilehto, A. Purran, D. Fareed, P. Chitson, V. R Collins, F. Hemraj, Changes in population cholesterol concentrations and other cardiovascular risk factor levels after five years of the non-communicable disease intervention programme in Mauritius BMJ. ,vol. 311, pp. 1255- 1259 ,(1995) , 10.1136/BMJ.311.7015.1255