Effervescent glucosamine composition
作者： Mary Aldritt , Fred Wehling
DOI:
关键词: Dispersion (chemistry) 、 Chemistry 、 Composition (visual arts) 、 Chondroitin 、 Glucosamine 、 Excess water 、 Polymer chemistry
摘要: Disclosed is an effervescent composition that includes glucosamine, at least one component of couple, and optionally chondroitin, dissolves in excess water to form a uniform dispersion.
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