Computer program, method, and system for monitoring nutrition content of consumables and for facilitating menu planning

摘要: A computer program, method, and system for dynamically interactively providing nutrition content information consumables such that a user may monitor, tailor, plan, review their intake thereof in light of health-related interest or concern, as, example, weight-loss, food allergies, diabetes other affected illnesses disabilities. Consumables are categorized displayed lists associated with an appropriate color to draw attention relative facilitate quicker easier evaluation consumable interest. Summaries provided user's actual pre-established target particular day. Detailed reports be generated showing consumption over user-specifiable time period.