Chemical and structural factors influencing enzymatic saccharification of wood from aspen, birch and spruce

作者: Zhao Wang , Sandra Winestrand , Thomas Gillgren , Leif J. Jönsson

DOI: 10.1016/J.BIOMBIOE.2017.12.020

关键词: Pulp and paper industryEnzymeChemical compositionHydrolysisChemistry

摘要: The susceptibility of untreated and sulfuric-acid-pretreated aspen, birch, and spruce to analytical enzymatic saccharification was studied in relation to their chemical composition physical-str ...

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