Watermelon and l-arginine consumption improve serum lipid profile and reduce inflammation and oxidative stress by altering gene expression in rats fed an atherogenic diet.
作者： Mee Young Hong , Joshua Beidler , Shirin Hooshmand , Arturo Figueroa , Mark Kern
DOI: 10.1016/J.NUTRES.2018.06.008
关键词: Arginine 、 Internal medicine 、 Superoxide dismutase 、 Fatty acid synthase 、 Oxidative stress 、 Glutathione 、 Endocrinology 、 Blood lipids 、 Chemistry 、 Citrulline 、 Lipid profile
摘要: … the effects of watermelon powder and l-arginine on lipid profiles, antioxidant capacity, and … and l-arginine would increase antioxidant capacity and reduce blood lipids and inflammation …
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