LCA Food 2012—towards sustainable food systems

作者: Hayo M. G. van der Werf , Michael S. Corson , Aurélie Wilfart

DOI: 10.1007/S11367-013-0571-7

关键词: AgricultureSustainable agricultureLife-cycle assessmentAgency (sociology)MaloSustainable food systemSAINTPublic administrationPolitical science

摘要: Among its many wonders, France is famous for food. The eighth edition of the “International Conference on Life Cycle Assessment in Agri-Food Sector” was held there first time 2012. LCA Food conferences are world’s premier scientific forum agri-food sector. previous took place Belgium (1996, 1998), Sweden (2001, 2007), Denmark (2003), Switzerland (2008) and Italy (2010). 2012 Saint Malo (western France) from 1–4 October. It organised by INRA, French National Institute Agricultural Research, with support ADEME, Environment Energy Management Agency. supported ten sponsors (see conferencewebsite) our indefatigable INRA colleagues organising committee. 23-person international committee reviewed 362 abstracts 110 six-page papers.

参考文章(2)
Pere Fullana i Palmer, Rita Puig, Alba Bala, Grau Baquero, Jordi Riba, Marco Raugei, From Life Cycle Assessment to Life Cycle Management Journal of Industrial Ecology. ,vol. 15, pp. 458- 475 ,(2011) , 10.1111/J.1530-9290.2011.00338.X