作者: N. Qureshi , S. Hughes , I. S. Maddox , M. A. Cotta
DOI: 10.1007/S00449-005-0402-8
关键词: Acetone–butanol–ethanol fermentation 、 Pervaporation 、 Distillation 、 Chromatography 、 Chemistry 、 Butanol 、 Acetone 、 Fermentation 、 Adsorption 、 Activated charcoal
摘要: This article discusses the separation of butanol from aqueous solutions and/or fermentation broth by adsorption. Butanol fermentation is also known as acetone butanol ethanol (ABE) …