Diversity of bacterial communities in French chicken cuts stored under modified atmosphere packaging
作者： Amélie Rouger , Nicolas Moriceau , Hervé Prévost , Benoît Remenant , Monique Zagorec
关键词: Biology 、 16S ribosomal RNA 、 Relative species abundance 、 Pyrosequencing 、 Microbial ecology 、 Food spoilage 、 Pseudomonas 、 Food science 、 Modified atmosphere 、 Bacteria Present
摘要: … The chicken leg samples used in this study were packaged under modified atmosphere, and the CO 2 and O 2 percentages in the headspace had been measured just before opening …
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