Sucrose ester microemulsions
作者： N. Garti , V. Clement , M. Leser , A. Aserin , M. Fanun
DOI: 10.1016/S0167-7322(99)80010-5
关键词: Sucrose 、 Chromatography 、 Chain length 、 Organic chemistry 、 Microemulsion 、 Chemistry
摘要: … for esterification (with fatty acids and lipases) [4,5] and for … [36] as V/aol c where v is the surfactant molecular chain volume… For heptanol and octanol, the microemulsion domains were …
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