Responses of Indonesian tuna processing companies to enhanced public and private traceability

摘要: Abstract Seafood is increasingly subject to traceability requirements set by importing countries and global buyers. These demands place significant pressure on value chain actors change seafood production trade practices align the standardized norms around legality food safety. While processing companies are recognized as critical players in facilitating access markets there currently a lack of understanding about how they respond demands. To address this gap, paper employs social perspective analyse why actual performed tuna Indonesia response BRC certification EU IUU regulation catch requirements. The results demonstrate that responses determined performance embeddedness existing make up chains. Furthermore, our findings showcase short term adaptive for within direct control while beyond companies, example those middlemen government officials, were more rigid required new material arrangements be developed. With likely expand, conceptualizing chains sets interrelated offers novel way understand uptake