Aflatoxins

作者: Robert W. Coppock , Ralph G. Christian

DOI: 10.1016/B978-012370467-2/50172-3

关键词: AflatoxinBiotechnologyPopulationEngineeringPublic healthMycotoxinAflatoxin contaminationFood processing

摘要: Aflatoxins, on a worldwide scale, are important mycotoxins in human foods and animal feedstuffs. Aflatoxin contamination causes economic losses of corn, cottonseed, peanuts, sorghum, wheat, rice other commodities, processed food Commodities considered unsafe for consumption can be incorporated into Aflatoxins teratogenic. Aflatoxicosis the population, especially areas stricken by poverty drought adverse growing conditions, is an public health problem. Most governmental jurisdictions regulate levels aflatoxins allowed feedstuffs because their toxicity. Worldwide aflatoxins, prevalence toxicity, health. Public concerns center both primary poisoning from feedstuffs, relay milk. The allowable feedstuff vary with jurisdictions. world one most groups mycotoxins.

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