Effects of spiperone on feeding performance in a food preference test.

作者: S. J. Cooper , K. F. Sweeney , F. M. Toates

DOI: 10.1007/BF00433567

关键词: DemographyPharmacology toxicologySpiperoneFood preferencePsychologyFeeding durationFamiliar foodFeeding behaviorDevelopmental psychology

摘要: Spiperone reduced latency to feed and prolonged the total duration of feeding in a foodpreference test which novel familiar foods were presented simultaneously food-deprived rats. The increase could be accounted for terms an time devoted eating foods, leaving food relatively unaltered. However, closer analysis data revealed that, at level mean individual episodes, spiperone eating-episode equally both familar foods. This apparent paradox was resolved by noting that whilst did not alter number episodes test, it ratio favour incorporated into control system model depicts actions food-preference situation with as final behavioural output.

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