Enzymological Basis for Growth Inhibition by l-Phenylalanine in the Cyanobacterium Synechocystis sp. 29108

作者: Geraldine C. Hall , Roy A. Jensen

DOI: 10.1128/JB.144.3.1034-1042.1980

关键词: Aromatic amino acidsBiochemistryNon-competitive inhibitionTyrosineChorismate mutaseBiologyPhenylalanine3-Deoxy-7-Phosphoheptulonate SynthaseNicotinamide adenine dinucleotide phosphatePrephenate dehydratase

摘要: The pattern of allosteric control in the biosynthetic pathway for aromatic amino acids provides a basis to explain vulnerability to growth inhibition by l-phenylalanine (0.2 mM or greater) …

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