Bioactivity of rhizome essential oils from two varieties of Cyperus articulatus (L.) grown in Nigeria, using brine shrimp (Artemia salina) lethality tests
作者： N. O. Olawore , L. A. Usman , O. M. Ameen , I. A. Ogunwande , I. A. Oladosu
DOI: 10.5897/JMPR.9000296
关键词: Cyperus articulatus 、 Biology 、 Rhizome 、 Botany 、 Brine shrimp 、 Horticulture 、 Artemia salina
摘要: Pulverized rhizomes (500 g) of red and black varieties Cyperus articulatus were separately hydrodistilled to obtain rhizome essential oils. The afforded oil with yields 0.62 0.60% w/w, respectively. Both tested for bioactivity using brine shrimp lethality test, the two oils samples showed significant activity LC50 2.84 �g/ml 3.34 varieties,
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