Meat protein product and process
作者： Louis Augustus George Atteck
DOI:
关键词: Spray dried 、 Slurry 、 Food science 、 Scientific method 、 Phosphate 、 Sodium 、 Materials science
摘要: A soluble meat protein product in the form of a dry powder or concentrated solution is produced from any muscle. The preferred route via pre-rigor finely comminuted, presence sodium chloride and food phosphate. resulting slurry may be spray dried to produce which stable at ambient temperatures can prepared with property forming strong gels on heating.
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