作者: P. Fernandez-Saiz , J.M. Lagaron , M.J. Ocio
DOI: 10.1016/J.FOODHYD.2008.06.001
关键词: Antimicrobial 、 Coating 、 Food technology 、 Biocide 、 Active packaging 、 Biopolymer 、 Food packaging 、 Biotechnology 、 Chemical engineering 、 Chitosan 、 Materials science
摘要: … broth, film neutralization, film autoclave sterilization and temperature exposure were … size was studied. In the latter case, assays were also performed by using additional inoculum sizes…