Elimination and metabolic effects of ethanol in mother, fetus, and newborn infant
作者： Juhana Idänpään-Heikkilä , Pentti Jouppila , Hans K. Åkerblom , Raimo Isoaho , Erkki Kauppila
DOI: 10.1016/0002-9378(72)90483-8
关键词: Muscular hypotonia 、 Mother fetus 、 Infant newborn 、 Fetus 、 Blood alcohol 、 Physiology 、 Concentration gradient 、 Ethanol 、 Medicine 、 Metabolic effects 、 Anesthesia
摘要: Abstract Ethanol was infused in 6 mothers from 90 min. to 3½ hours prior delivery. The placental transfer and elimination as well clinical metabolic effects of ethanol the mother, fetus, newborn infant were studied. After 30 infusion, a lower blood alcohol level measured fetus than mother. 60 this concentration gradient disappeared. Elimination approximately twice slow Acid-base balance, glucose, serum insulin levels or did not show any conclusive changes due infusion. A prolonged second stage labor transient tendency muscular hypotonia infants found, but no significant untoward recorded.
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