作者: J. E. Spallholz , J. L. Martin , M. L. Gerlach , R. H. Heinzerling
DOI: 10.3181/00379727-143-37391
关键词: Primary immune response 、 Hemagglutination 、 Physiology 、 Selenium 、 Environmental chemistry 、 Biology
摘要: SummaryThese experiments indicate that dietary Se at levels above generally accepted as nutritionally adequate (0.1 ppm) enhances the primary immune response in mice measured by PFC test and hemagglutination.