EXTRAÇÃO DE COMPOSTOS BIOATIVOS DA CASCA DE PASSIFLORA EDULIS.ssp COM DIFERENTES SOLVENTES
作者： C. G. de SOUZA , M. V. L. SOARES , P. R. V RIBEIRO , E. S de BRITO
DOI: 10.5151/CHEMENG-COBEQ2014-0396-25694-178100
关键词:
摘要: RESUMO – Um dos principais desafios da industria alimenticia e o reaproveitamento de residuos gerados no processamento, assim estes detritos podem ser convertidos em produtos com valor agregado, alem minimizarem os impactos ambientais. Os produzidos durante a producao do suco maracuja possuem niveis consideraveis compostos bioativos que tem diversas propriedades funcionais. No presente estudo objetivou-se verificar presenca substâncias bioativas na casca Passiflora edulis analisar rendimento das extracoes. As extracoes foram realizadas extrator automatico solvente acelerado. solventes utilizados foram: agua, solucoes metanol: agua etanol: proporcao 80: 20(v/v), respectivamente. evaporados as amostras liofilizadas. Posteriormente analises LC-MS verificacao rendimento. resultados apontam fenolicos, principalmente flavonoides rendimentos 17, 29 30% para
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