Isolation and physical properties of the ribosomal ribonucleic acid of Escherichia coli.
作者： Wendell M. Stanley , Robert M. Bock
DOI: 10.1021/BI00883A014
关键词: Escherichia coli 、 Microbiology 、 Isolation (microbiology) 、 Ribosomal RNA 、 Chemistry
摘要:
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sci-hub.se 参考文章(15)
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