Addressing micronutrient malnutrition through enhancing the nutritional quality of staple foods: Principles, perspectives and knowledge gaps
作者： Robin D. Graham , Ross M. Welch , Howarth E. Bouis
DOI: 10.1016/S0065-2113(01)70004-1
关键词: Food systems 、 Agriculture 、 Environmental resource management 、 Business 、 Micronutrient 、 Staple food 、 Malnutrition 、 Natural resource economics 、 Exploit 、 Breeding program 、 Quality (business)
摘要: … health of humans of low nutrient status representing the target populations. The extra nutrients … All other criteria are met to levels that lead us to claim that breeding for nutritional quality …
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