作者: Bruce Mcconnell , Gyula Dekany , Elise Champion
DOI:
关键词: Component (thermodynamics) 、 Analytical chemistry 、 Arithmetic 、 Chemistry
摘要: The invention relates to a mixture of human milk oligosaccharides that consists essentially of: a)a component A which is 3-FL or DFL, B LNT, LNnT, LNFP-I 2'-FL, C, -LNFP-II when -LNFP-III -LNDFH-I LNFP-I, -DFL and D, -lactose 3-FL, -2'-FL with the proviso if 2'-FL,then 3-FL; b)3-FL, Ewhich LNnT F, E Eis processes for producing them their uses.