Evaluation of the process conditions for the production of microbial carotenoids by the recently isolated Rhodotorula mucilaginosa URM 7409

作者: Whallans Raphael Couto Machado , Lucas Gomes da Silva , Ellen Silva Lago Vanzela , Vanildo Luiz Del Bianchi

DOI: 10.1590/1981-6723.26718

关键词: Rhodotorula mucilaginosaProcess conditionsCarotenoidFood scienceChemistry

摘要:

参考文章(25)
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