作者: Hailong Li , Huaiyu Zhan , Shiyu Fu , Mengru Liu , Xin-Sheng Chai
DOI: 10.1016/J.CHROMA.2007.10.040
关键词: Quantitative analysis (chemistry) 、 Small volume 、 Black liquor 、 Gas chromatography 、 Analytical chemistry 、 Mass transfer 、 Chemistry 、 Chromatography 、 Volatilisation 、 Evaporation 、 Methanol
摘要: This paper reported a full evaporation headspace gas chromatographic (GC) technique for determination of methanol content in black liquors (pulping spent liquor). In this method, very small volume (10-20 microL) liquor sample is introduced into vial (20 mL) and heated up to temperature 105 degrees C. A near-complete mass transfer from the liquid phase vapor (headspace), i.e., evaporation, can be achieved within 3 min. The then measured by GC. present method simple, rapid accurate.