Combinatorial approaches for controlling pericarp browning in Litchi (Litchi chinensis) fruit
作者： Bharat Bhushan Bharat Bhushan , Ajay Pal Ajay Pal , Rajesh Narwal Rajesh Narwal , VS Meena , PC Sharma
DOI: 10.1007/S13197-015-1712-8
关键词: Browning 、 Mathematics 、 Flavor 、 Litchi fruit 、 Gamma irradiation 、 Horticulture 、 Desiccation 、 Postharvest 、 Botany
摘要: … Packaging combined with refrigeration can reduce moisture loss by maintaining a high level of RH at the fruit surface and avoiding exposure to air currents. Active packaging involves a …
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sci-hub.se 参考文章(65)
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