Metagenome-based surveillance and diagnostic approaches to studying the microbial ecology of food production and processing environments.

摘要: Metagenomic-based analyses have the potential to revolutionise our understanding of microbiology food production and processing environments. By adopting such approaches it will be possible more accurately determine sources microbial contamination, identify critical control points for contaminants, select practices that optimise quality safety. This mini-review discuss merits metagenostic-based approaches, highlight novel insights they provided date consider how could further implemented. article is protected by copyright. All rights reserved.