Lipid functionalized biopolymers: A review.

作者: Qurat-ul-Ain , Khalid Mahmood Zia , Fatima Zia , Muhammad Ali , Saima Rehman

DOI: 10.1016/J.IJBIOMAC.2016.09.071

关键词: StarchRaman spectroscopyFourier transform infrared spectroscopyBrittlenessPolyethyleneOrganic chemistryPolymerChitosanMaterials scienceChemical engineeringInfrared spectroscopy

摘要: Lipids are the main source of energy and widely used for various applications. In this review, modification lipids by using them in combination with other biomaterials like natural synthetic polymers is elaborated. These new blends have characteristic features both characterized different techniques (NMR, DSC, TGA, IR Raman spectroscopy etc.) to understand their structure, properties functional behavior. hydrophobic, anti-oxidant anti-bacterial thus impart hydrophobicity flexibility polymers. While polymers, on hand, make tougher. Properties few such as starch, polyethylene protein chitosan that brittleness, low combustion rate hydrophobicity, improved incorporation ultimately increased flexibility, respectively. This review article also focused emerging fields applications these composite materials. The most notable application materials field paint industry.

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