Complexes of Starch with Organic Guests**This is a companion article to the immediately preceding Chapter “Complexes of Starch with Inorganic Guests,” and the numbering of references, figures, tables, and the Table of Contents is consecutive from the prior article.
作者： Piotr Tomasik , Christopher H. Schilling
DOI: 10.1016/S0065-2318(08)60047-5
关键词: Starch 、 Numbering 、 Organic chemistry 、 Chemistry 、 Chromatography 、 Table of contents
摘要:
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