Methane Production and Excretion: A Marker of Cecal Fermentation

作者: Martin A. Eastwood , Linda F. Mckay , W. Gordon Brydon

DOI: 10.1007/978-1-4613-2111-8_11

关键词: Gastrointestinal functionFermentationCecumAnaerobic bacteriaChemistryBranGastrointestinal tractMetabolismFood scienceFiber

摘要: Dietary fiber is a complex heterogeneous material increasingly used in the management of colorectal and other disease. can be defined as that component plant cells resistant to human alimentary enzyme action (Trowell, 1974). Some studies have shown degree hydrolysis by colonic bacteria. However, which components are hydrolyzed extent their breakdown colon not clear. Not enough known metabolism colon. The effect dietary on gastrointestinal function man depends type (Royal College Physicians, 1981). It now appreciated cereals, bran, vegetable behave differently along tract (Stephens Cummings, 1980). Indirect evidence suggests cecum major site for certain fibers. Anaerobic bacteria produce methane, hydrogen, volatile fatty acids, carbon dioxide. has been suggested affects stool weight either directly (Smith et al., 1981), bacterial mass 1980), or acids (VFA) derived therefrom (Hellendoorn, 1978). Retention water matrix with cereal bran influences

参考文章(46)
R. T. J. Clarke, T. Bauchop, Microbial ecology of the gut Academic Press. ,(1977)
R.S. Wolfe, Microbial Formation of Methane Advances in Microbial Physiology. ,vol. 6, pp. 107- 146 ,(1971) , 10.1016/S0065-2911(08)60068-5
Michael D. Levitt, John H. Bond, Volume, composition, and source of intestinal gas. Gastroenterology. ,vol. 59, pp. 921- 929 ,(1970) , 10.1016/S0016-5085(19)33654-6
Garth Chapman, Practical Clinical Biochemistry ,(1967)
Topics in dietary fiber research Plenum Publishing Corporation.. ,(1978) , 10.1007/978-1-4684-2481-2
T.L.V. Ulbricht, Medical aspects of dietary fibre Food Policy. ,vol. 6, pp. 127- 128 ,(1981) , 10.1016/0306-9192(81)90025-7
P M Nottingham, R E Hungate, Isolation of methanogenic bacteria from feces of man. Journal of Bacteriology. ,vol. 96, pp. 2178- 2179 ,(1968) , 10.1128/JB.96.6.2178-2179.1968
D. A. T. Southgate, A. A. Paul, McCance and Widdowson's The composition of foods ,(1978)
L MCKAY, W BRYDON, M EASTWOOD, E HOUSLEY, The influence of peripheral vascular disease on methanogenesis in man. Atherosclerosis. ,vol. 47, pp. 77- 81 ,(1983) , 10.1016/0021-9150(83)90074-6