Extruded Starch/PVA Composites: Water Resistance, Thermal Properties, and Morphology:

作者: Guo-Xiang Zou , Ping-Qu Jin , Liang-Zou Xin

DOI: 10.1177/0095244307085787

关键词: BoraxStarchThermoplasticGlycerolAbsorption of waterMaterials scienceCitric acidComposite materialThermal analysisMorphology (linguistics)

摘要: … ABSTRACT: Poor processability and strong hydrophilicity are the main disadvantages of starch/PVA (SP) composites. Thermoplastic SP composites are prepared by a single-screw …

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