Package for a dough product

作者: Scott Kackman , David A. Kirk , David J. Domingues , Susan Hall

DOI:

关键词: Product (mathematics)Process engineeringMathematics

摘要:

参考文章(20)
Claire Thurbush, David A. Kirk, David J Domingues, Todd Purkey, Dough product and vented package ,(2007)
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David J. Domingues, Qinghuang Geng, Packaged dough product in flexible package, and related methods ,(2004)
Scott Kackman, David A. Kirk, David J. Domingues, Susan Hall, Packaged dough products ,(2008)
Robert E. Ross, Gerard J. Loizeau, Scored savory dough with toppings or fillings ,(2002)
David A. Kirk, Thomas M. Hockenberry, Craig A. Dowd, Packaging for dough product ,(2009)