Organochlorine residues in Baluchistan/Pakistan: blood and fat concentrations in humans
作者： M. B. Krawinkel , G. Plehn , H. Kruse , A. M. Kasi
DOI: 10.1007/BF01702050
关键词: Ecotoxicology 、 Chemistry 、 Pollutant 、 Agriculture 、 Economic pressure 、 Water pollution 、 Toxicology 、 Pesticide 、 Pollution 、 Wastewater 、 Environmental chemistry
摘要: Organochlorine (OC)-residues are detected in measurable concentrations various tissues of human beings because the worldwide pollution air, water, soil, and foods. The vary from region to according chemical, climatic, socio-economic, geographic factors. Persisting pesticides used agriculture found relevant products, meat, fish. As developing countries face economic pressure increase their agricultural exports cheap sometimes without precautions necessary prevent contaminations water food. authors conducted a small survey monitoring OC-concentrations blood fat tissue under aim detect more recent as well elder expositions.
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