ORGANIC FARMING IN PRESENT AGRICULTURE SCENARIO

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Ralf Bloch, Andrea Knierim, Anna-Maria Häring, Johann Bachinger, Increasing the adaptive capacity of organic farming systems in the face of climate change using action research methods Organic agriculture. ,vol. 6, pp. 139- 151 ,(2016) , 10.1007/S13165-015-0123-5

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S.J. DIMA, Organic Farming for Sustainable Agricultural Production. A Brief Theoretical Review and Preliminary Empirical Evidence Environmental and Resource Economics. ,vol. 10, pp. 177- 188 ,(1997) , 10.1023/A:1026472410031

José Luis Aleixandre, José Luis Aleixandre-Tudó, Máxima Bolaños-Pizarro, Rafael Aleixandre-Benavent, Mapping the scientific research in organic farming: a bibliometric review Scientometrics. ,vol. 105, pp. 295- 309 ,(2015) , 10.1007/S11192-015-1677-4

Renée Shaw Hughner, Pierre McDonagh, Andrea Prothero, Clifford J. Shultz, Julie Stanton, Who are organic food consumers? A compilation and review of why people purchase organic food Journal of Consumer Behaviour. ,vol. 6, pp. 94- 110 ,(2007) , 10.1002/CB.210

D.G. Hole, A.J. Perkins, J.D. Wilson, I.H. Alexander, P.V. Grice, A.D. Evans, Does organic farming benefit biodiversity Biological Conservation. ,vol. 122, pp. 113- 130 ,(2005) , 10.1016/J.BIOCON.2004.07.018

Jaakko Nuutila, Sirpa Kurppa, The Finnish organic food chain—an activity theory approach Organic agriculture. ,vol. 6, pp. 49- 56 ,(2016) , 10.1007/S13165-015-0114-6

Jeanette Conacher, Arthur Conacher, Organic Farming and the Environment, with Particular Reference to Australia: A Review Biological Agriculture & Horticulture. ,vol. 16, pp. 145- 171 ,(1998) , 10.1080/01448765.1998.9755229

Andreas Gattinger, Adrian Muller, Matthias Haeni, Colin Skinner, Andreas Fliessbach, Nina Buchmann, Paul Mäder, Matthias Stolze, Pete Smith, Nadia El-Hage Scialabba, Urs Niggli, Enhanced top soil carbon stocks under organic farming Proceedings of the National Academy of Sciences of the United States of America. ,vol. 109, pp. 18226- 18231 ,(2012) , 10.1073/PNAS.1209429109