Carbohydrates and nucleotides in the red alga Porphyra perforata. II. Separation and identification of nucleotides.
作者： Jong-Ching Su , W. Z. Hassid
DOI: 10.1021/BI00909A017
关键词: Porphyra perforata 、 Nucleotide 、 Identification (biology) 、 Botany 、 Chemistry
摘要:
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sci-hub.se 参考文章(27)
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